The beauty of knowing how to make guacamole is that you can throw it together in only a couple of minutes. All you need is ripe avocados. This appetizer is one of the most comforting and pretty darn healthy for you. I will say, though, it is an art to make really good guacamole and you know it when you have it and you know it when you do not.
Recipe
Guacamole:
Ingredients
- 3 Haas avocados, halved and peeled
- 1/2 of a fresh lime juice
- 1/2 teaspoon kosher salt
- 1 teaspoon cayenne
- 1/4 medium red onion, diced
- 1/4 of a tomato, seeded and diced
- Salt & pepper to taste
Directions
In a large bowl take the avocado and mash lightly. Add the all the above ingredients except the cilantro and fold in. Top with the cilantro and serve immediately of if you refrigerate, take out 1 hour before serving.
Responses
comments – I answer every one.
Nothing better than freshly made guac!! Your recipe looks delish!
Who doesn’t love a big bowl of homemade guacamole?! Looks great Pete 🙂
Happy Blogging!
Happy Valley Chow