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Zucchini is so versatile. My Best Zucchini Bake is a recipe that I never thought of for zucchini until now.
Jump to RecipeIf you are like me, you are searching for recipes. Whether you go to PINTEREST, YOUTUBE, GOOGLE or more, we are always looking for inspiration. Frequently, I see something during the week and it stays with me all week. When Friday arrives, I start my planning of my weekend’s recipes. I grab the ideas that have stuck in my brain and either build the recipe from my memory or call back up an idea to make sure I can create it.
Zucchini, in and of itself, does not have a lot of flavor. It brings color and texture to dishes. It is so flexible. Something I just saw and tried was adding grated zucchini to ground turkey for burgers. It is such an amazing idea and the turkey burgers were the moistest burgers I ever made. I will do this idea again and post for you.
Some of my favorite zucchini recipes I have developed include:
ZUCCHINI ZOODLES WITH HOMEMADE MARINARA
The cast of characters.
Creating and assembling the zucchini bake.
The Best Zucchini Bake.
Best Zucchini Bake
Zucchini is so versatile and can pick up any flavor you like. My Best Zucchini Bake has flavor, texture and color that tastes so good.
Ingredients
- 2 Whole Large zucchini cut into half moons
- 1 Cup GF Bob's One to One flour
- 1/2 Cup Grated Parmesan
- 1/2 Cup Smoked Gouda
- 1/8 Cup Grated Romano
- 1 Whole Medium onion sliced
- 1 Whole Red bell pepper rough chop
- 1/4 Cup Fresh parsley rough chop
- 4 Whole Eggs beaten
- 1 Tbsp Marjoram
- 1 Tsp Salt
- 2 Tsp Cajun seasoning
- 1 Tsp Garlic powder
- 1/2 Tsp Fresh ground black pepper
- 1/2 Cup Canola oil
Instructions
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Preheat oven to 350°F. Grease a baking dish. Prep the zucchini. In a large bowl, mix all ingredients, add the zucchini and mix well. Spread the mixture into your prepared dish. Bake for 25-30 minutes, or until golden brown around the edges and set in the center. Use a toothpick to check the center. Let cool 10 minutes before cutting into squares. Serve mildly warm.
Recipe Notes
Adapted from Give Me Some Thyme – httpss://giveitsomethyme.com/baked-zucchini-bites/
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