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Feed Your Soul Too

Creating Gluten Free and mostly healthy recipes

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Mediterranean Fried Rice

Bruschetta

No Churn Chocolate Ice Cream

Friday Five – Salmon addition

Salmon Chowder

Rib-Eye Stew Featuring Alamos Malbec

Tuesday Tip – Grilling Salmon

BBQ Salmon

Sunday Revelation – Giving Thanks

Friday Five – Thanksgiving Leftovers

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Welcome!

Hi everyone. My name is Peter and this blog is a labor of love expressing my passion for cooking and bringing family and friends around the kitchen table. I (now) make gluten free and mostly healthy recipes for home chefs that may just impress your friends. Read More…

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