I know there are a lot of people out there who are up on this stuff. I am not one of them. I want to thank one of my followers, Kaci, for picking up on this Tuesday offering and sending in this link. Most of us love to cook, how hard do we think about what foods we are putting into the one’s we love. No lecture here. Just want to share and open a dialogue.
Tuesday’s Tip #3: Guide to Pesticides in Produce
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Hi, I’m Peter
This blog is a labor of love — my passion for cooking and for bringing family and friends around the kitchen table. Gluten free and mostly healthy recipes for home chefs.
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Response
comments – I answer every one.
Thanks for the link 😀
Important to know!
Cheers
Choc Chip Uru