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Feed Your Soul Too

Creating Gluten Free and mostly healthy recipes

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Friday Five – Easter Dessert addition

April 18, 2014 by Peter Block Leave a Comment

This post may contain affiliate links which means I may receive a commission for purchases made through links. I will only recommend products that I have personally used! Learn more on my Private Policy page.

Like I need an excuse to talk about desserts.  What a great reason to share ideas to get you ready for the Easter holiday weekend.  So I present the Friday Five – Easter Dessert addition.

Let’s begin this journey with a spin on the Easter egg.  This is a Chocolate Easter Egg with a Cheesecake Filling from All That’s Jas.

Chocolate Easter Egg

The next idea to try are these Chocolate Nest Easter Crinkle Cookies from Family Fresh Cooking.

Chocolate-Nest-Cookies-Marla-Meridith-BO1V0061

Let’s try a cake.  This Easter Egg Cake from Hummingbird High is a clean tasty look.

Easter Egg Cake

Here are very springy Lemon Burst Cupcakes from It Bakes Me Happy.

LemonBurst1_IBMH-682x1024

And to show a sweet dessert can be liquid, here is a Creme Egg Hot Chocolate from Chocolate Moosey.

Creme-Egg-Hot-Chocolate-1171

Again showing a dessert can be a bit less conventional.  I present and Italian Easter Bread from Sprinkle Bakes.

SprinkleBakes Sprinkle Bakes Italian Easter Bread

The final offering for this Friday Five – Easter Dessert addition is called a Golden Oreo Easter Truffle from Deliciously Yum.

GoldenOreoEasterTruffles

 

 

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Filed Under: Desserts, Friday Five Tagged With: bread, cake, candy, chocolate, dessert, drink, friday five

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Hi everyone. My name is Peter and this blog is a labor of love expressing my passion for cooking and bringing family and friends around the kitchen table. I (now) make gluten free and mostly healthy recipes for home chefs that may just impress your friends. Read More…

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