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Friday Five – Cinco De Mayo

Peter Block

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What else could I present today.  This is certainly a fun food day to pick some amazing recipes from my fellow bloggers.  so let’s start with an appetizer and make our own Salsa from Cookie Monster Cooking.

Restaurant-style salsa

I don’t know about you but I need a drink to go with that salsa.  So how about this fruity twist on this classic by adding Strawberry & Rhubarb to a margarita A Thousand Threads.

strawberry rhubarb margarita

How about this cute offering.  Is it an appetizer or a dinner?  Skinny Taco cups from Buttercream Blondie.

Skinny Taco Cups

So keeping with the is it an appetizer or a main course theme, I present these Baked Chicken Cheese Taquitos from Just a Taste.

Healthy Baked Chicken and Cheese Taquitos

We finish our meal with this incredibly creative Brown Butter Crepe Ice Cream from Half Baked Harvest.

Brown Butter Crepe Ice Cream Tacos http://www.halfbakedharvest.com/

Responses

3

 comments – I answer every one.

  1. Jerry | Simply Good Eating Avatar
    Jerry | Simply Good Eating

    Thanks for sharing these great Cinco de Mayo ideas Peter. Great stuff. I’m looking forward to some baked chicken cheese taquitos 🙂

    Reply
  2. Kelly Senyei | Just a Taste Avatar
    Kelly Senyei | Just a Taste

    Thanks so much for including my Baked Chicken and Cheese Taquitos! What amazing company to be in!

    Reply
    1. Chef Peter Block Avatar
      Chef Peter Block

      Your taquitos look awesome and your pic is amazing.

      Reply

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