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Feed Your Soul Too

Creating Gluten Free and mostly healthy recipes

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Friday Five – American Series 4 – Hamburgers

March 21, 2014 by Peter Block 10 Comments

This post may contain affiliate links which means I may receive a commission for purchases made through links. I will only recommend products that I have personally used! Learn more on my Private Policy page.

This might be the most American in the series yet – Friday Five – American Series 4 – Hamburgers.  What is great about Hamburgers is both how creative they can get and all the ingredients that are used to create a great sandwich.

So we begin this journey into the burger with this Chorizo Papas Burger from FromAway.

chorizo-y-papas-burger-2-1050x700

A burger made in the oven?  What next?  The Oven Burger from Living Better Together.

Oven Burger

Now this is really cool and clever.  A California Roll Burger from my friend the DixieChikCooks.

California Roll  Burger

Continuing on this alternative burger concept, my wife and I love. salmon burgers.  They are hearty and tasty.  These are a Wild Salmon, Sweet Potato and Broccoli Patties with an Avocado Citrus Sauce from Vanille Verte.

Wild-Salmon-Sweet-Potato-and-Broccoli-Patties-with-Avocado-Citrus-Sauce

This next burger is from my travels and was eaten at Butcher and the Burger.  You can build your own burger from choosing the meat, to the spices in the burger to the toppings.  Bottom line it is good and this is a very traditional burger.  The Cheddar Burger from Butcher and the Burger as seen on Feed Your Soul Too.

Butcher Burger FG

Enjoy!

 

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Filed Under: dinners, Friday Five Tagged With: Beef, burgers, cheese, friday five, turkey, vegetables

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Reader Interactions

Comments

  1. Trevor aka The Burger Nerd

    March 24, 2014 at 6:15 pm

    Some fantastic burgers in that line up. That cheddar burger pic from Butcher and the Burger is making me very hungry right now.

    Reply
    • Chef Peter Block

      March 24, 2014 at 7:42 pm

      Now that is coming from an expert! Praise indeed.

      Reply
  2. Shea @ Dixie Chik Cooks

    March 23, 2014 at 10:36 am

    Love your collection of burgers – and thanks for featuring mine! There’s nothing like a good burger 🙂

    Reply
    • Chef Peter Block

      March 24, 2014 at 7:36 pm

      Shea thx for sharing. Loved the pic and the recipe.

      Reply
  3. Helen @ Scrummy Lane

    March 23, 2014 at 5:40 am

    Great run-down, Peter! I love the sound of your salmon burgers!

    Reply
    • Chef Peter Block

      March 24, 2014 at 7:35 pm

      Thx Helen. These offerings were made by other bloggers. I use Friday’s to share what great ideas and recipes are created by fellow bloggers.

      Reply
  4. Tara

    March 22, 2014 at 9:19 pm

    Love a great burger and these all look so good!!

    Reply
    • Chef Peter Block

      March 24, 2014 at 7:32 pm

      Thx Tara

      Reply
  5. Lea Ann (Cooking On The Ranch)

    March 22, 2014 at 7:24 am

    Great line up Peter. And yay, it’s almost burger season, if it would only quit snowing on my grill. And my oven is out or I’d try that oven burger.

    Reply
    • Chef Peter Block

      March 24, 2014 at 7:32 pm

      I can almost make it to my grill too. LOL!

      Reply

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