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To celebrate the holidays, I have teamed up with Chobani to give an assorted case of 6 oz flavors to one lucky winner. Giveaway closes Monday, December 24th!
To enter all you need to do is STEP 1. “Like” Feed Your Soul2 on Facebook AND STEP 2. Come back to this blog post and leave a comment telling me what your favorite Chobani recipe is. If you do not have a favorite Chobani recipe, check out this link for wonderful ideas from Chobani and fellow foodies. If you already like Feed Your Soul2 on FB, then just leave your favorite Chobani recipe comment here! To leave a comment click below where it says “1 comment” (or whatever number ) & a comment box will pop up. A random winner will be selected and notified 12/24/12. Please leave your email address or some way to contact you.
Sorry, but this giveaway is limited to residents of the United States.
I like you on Facebook! My favorite recipe from their website is the Pumpkin Spice Roulade. I use Chobani in a banana nut bread as a substitute for sugar. I can’t wait to try the new banana flavor!
my email is jlammers002@woh.rr.com. Thanks!
Wow, what a giveaway !
My all time favorite is Shreekhand ( Indian desert ),Which is very very easy to prepare and only contains 3 ingridients in recipe, saffron,sugar and the main ingridient yogurt.. You can prepare this desert within 2 minutes of time. ( Mix all together in a bowl then beat it gently for 1 minute,thats it)
Then heavenly desert is ready to eat !
I liked your FB page(Shree Kanneppady) !
Thanks,
Shree
http://easycooknbake.blogspot.com/
My favorite Chobani recipe is 7up/Chobani biscuits. It is only 3 ingredients…..Bisquick, 7up and Chobani yogurt. I use different flavors to change it up a little. Love it!
I Like you on Facebook (Cheryl HeartnSoulmom)
Noelle K likes you on Facebook. I like making tzaziki sauce with the plain yogurt and pound cake with the vanilla. I like eating all the other flavors. 🙂
I have not gotten to experiment too much with greek yogurt yet, but I’m looking forward to trying out Chef Peter’s caesar salad dressing11
(http://chefpeterskitchen.blogspot.com/2012/08/blackened-salmon-on-greek-yogurt-caesar.html)
abby w
simply mixing with fruit.. Like peaches when available or berries…
My favortie chobani recipe is vanilla chobani, mixed with craisans, and then put in the freezer for 15 minutes. It is a delicious smoothie like mix afterward.
gabtrupp@umich.edu (email)