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This post is being updated for the Shine Supper Club monthly offering. Â This month they requested that our posts be a childhood favorite. Â What is more basic, memorable than grilled cheese. Â I make these sandwiches for my kids still today and my baby is 18 years old.
The key to a great grilled cheese is the bread. Â The bread browned perfectly.
Oh yea, the cooking, even something simple, is all about the technique. Â I have found the best temperature to grill at is 300 degrees. Â It also helps to use softened butter but not to soft. Â The butter should still be somewhat firm. Â However, if you use a good melting cheese, then you might need to cook at a higher temperature to brown the bread before all the cheese melts from the sandwich. Â I turned the heat up to 350 degrees when I flipped the sandwich in this case.
Recipe
White Bread Grilled Cheese:
- Butter one side of each piece of bread
- Fill the sandwich with 3 slices of colby jack and 3 slices of jalapeno jack
- Grill each side of the sandwich for 3 minutes; cut and enjoy.
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