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White Garlic Mozzarella Pizza

An easy weeknight meal of a White Garlic Mozzarella Pizza made with super fresh ingredients including garlic, onions, spinach, mushrooms and mozzarella.
Course dinner
Cuisine Italian, Pizza, vegetarian
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 4 people
Author Feed Your Soul Too

Ingredients

  • 1 Package Wheat Pizza Dough
  • 2 Tbsp Minced Garlic
  • 8 Ounces Shredded Mozzarella divided
  • 4 Ounces Fresh Mozzarella sliced
  • 1/4 Whole Red Onion rough chop
  • 3 Ounces Fresh Spinach
  • 4 Ounces Bella Mushrooms
  • 1 Tbsp Oregano

Instructions

  • Dust a surface with flour and roll out the dough to a 12" circle.  Pre-heat your oven to 450 degrees.
    Start adding the ingredients one at a time beginning with the minced garlic and the oregano.  Next, add half the shredded mozzarella followed by the spinach, red onions and mushrooms.
    Finish by topping with the rest of the shredded mozzarella and placing the sliced fresh mozzarella evenly around the pizza.
    Place in the oven for 12 - 14 minutes.  Keep your eye on the pizza looking to get a good melt and a good crust.  We like our pizzas crispy so we are looking for a little bit of browning.
    Serve and enjoy!