Take the peeled sweet potatoes and cut in half. Take the halves and the cut in half again. Next, cut in half horizontally. Now you are ready to make the final cut lengthwise that resembles french fries.

Heat the oil in a cast iron skillet to between 350 - 375 degrees.

Take the sliced fries and drop in the oil in batches. Cook for 3 minutes and remove to and set on a paper towel.

After all the fries are fried once, fry again for another 3 minutes or so. The fries should not be nice and crisp.

Remove to a bowl. Sprinkle the sea salt and toss in the bowl.

Serve and enjoy!