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Enchilada Turkey Burger
Ground turkey spiced with adobo seasoning and enchilada sauce.
Prep Time 2 minutes
Cook Time 12 minutes
Total Time 14 minutes
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1 1/4
pounds
ground turkey
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1/4
cup
enchilada sauce
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2
tablespoon
adobo seasoning
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4
buns
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4
tomato slices
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1
avocado
sliced
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2
pieces
lettuce
cut in half
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6
slices
pepper jack cheese.
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1
cup
ancho barbecue sauce
Burger
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Combine the adobo seasoning, enchilada sauce and ground turkey and mix well.
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Form into 3 patties.
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Cook the burgers on an outdoor grill for 6 minutes per side on medium to medium high heat.
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In the final minute of cooking, add the cheese to the burgers.
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Toast the buns on the grill for 1 minute while cooking the burgers.
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Let the burgers rest for 1 - 2 minutes.
Assemble the sandwich
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Begin with the lettuce and tomato; next add the burger.
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Top with 2 or 3 slices of the avocados.
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Finish with the ancho barbecue sauce.
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Serve and enjoy!