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Easy Baked Mustard Salmon

Creating a very composed dish based on some learning from watching Masterclass to make this Easy Baked Mustard Salmon.

Course dinner, seafood
Cuisine Americana, Gluten free, Salmon, Seafood
Keyword gluten free, mustard, salmon,, seafood, sheet pan meal
Prep Time 3 minutes
Cook Time 12 minutes
Resting Time 2 minutes
Total Time 17 minutes
Servings 6 people
Author Peter

Ingredients

  • 6 6 Oz Salmon fillets
  • 1 Whole Lemon
  • 2 Cloves Garlic
  • 2 Tsp Dill weed
  • 3 Tbsp Dill & Garlic Mustard
  • 3 Tbsp Smoky Garlic Onion Mustard
  • 2 Tbsp Capers

Instructions

  1. Begin by combining all the mustard ingredients reserving the capers. Next, place the salmon fillets on a baking tray covered with parchment paper (the paper just makes the clean up easy but is not necessary).

    Place in a 325 degree oven and cook for 10 - 12 minutes. Let the salmon rest for 2 minutes before serving.

    Enjoy!