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Yellow Curry Pasta

A Indian Italian fusion using pasta noodles and a yellow curry sauce that you can put on your table in 15 minutes.
Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Servings 4

Ingredients

  • 1 pound Fettuccini
  • 1 tablespoon olive oil
  • 1/4 cup yellow curry paste
  • 1/2 - 1 cup of fat-free Greek yogurt
  • 8 ounces Coconut milk
  • 1 chicken breast. baked and cubed
  • 1 pint yellow and red grape tomatoes

Instructions

  1. Make the pasta according to the box instructions.
  2. Drain and set aside.
  3. Heat a skillet on medium high heat with the oil.
  4. Add the paste and cook for 2 minutes. Mix well.
  5. Add the yogurt and mix well cooking for 1 - 2 minutes.
  6. Next, add in the coconut milk and cook for 2 minutes.
  7. Add in the chicken and tomatoes and cook for 2 minutes.
  8. Toss the noodles in the skillet and cook for 2 minutes mixing well.
  9. Serve and enjoy!