Print
Italian Meatball Sandwich
The classic American sandwich filled with meatballs, mozzarella and marinara.
Prep Time 2 minutes minutes
Cook Time 8 minutes minutes
Total Time 10 minutes minutes
Servings 2
- 2 Hoagie Rolls
- 4 Italian Meatballs
- 6 slices of mozzarella
- 1/2 cup of marinara
Heat up the meatballs in your microwave for 1 - 2 minutes.
Heat the marinara at the same time.
Slice the rolls and bake for 2 minutes at 325 degrees.
Place the meatballs on the hoagie rolls.
Top with the marinara, and then, 3 slices of the mozzarella.
Put back into the oven and bake for 3 - 4 minutes until the cheese has a good melt.
Serve and enjoy!