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Bruschetta

A simple, quick and fresh appetizer filled with flavor and color.
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 6

Ingredients

  • 12 - 15 grape tomatoes quartered
  • 2 cloves garlic minced
  • 1/4 Yellow Onion diced
  • 2 - 3 Tbsp extra virgin olive oil
  • 1 teaspoon balsamic vinegar
  • 6-8 fresh basil leaves chopped
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 4 -5 slices of Italian bread

Instructions

  1. Throw the quartered tomatoes and diced onions into a medium bowl.
  2. Mix in the minced garlic, extra virgin olive oil, and the balsamic vinegar.
  3. Stir in the thinly sliced basil and add salt and freshly ground black pepper, adding more to taste.
  4. Let the flavors meld for at least 30 minutes and up to 2 hours.
  5. Meanwhile, take the slices of bread and toast in a 325 degree oven for 3 - 4 minutes. (You can brush with olive oil if you wish)
  6. Serve and enjoy!