Bruschetta
A simple, quick and fresh appetizer filled with flavor and color.
Servings 6
Ingredients
- 12 - 15 grape tomatoes quartered
- 2 cloves garlic minced
- 1/4 Yellow Onion diced
- 2 - 3 Tbsp extra virgin olive oil
- 1 teaspoon balsamic vinegar
- 6-8 fresh basil leaves chopped
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 4 -5 slices of Italian bread
Instructions
- Throw the quartered tomatoes and diced onions into a medium bowl.
- Mix in the minced garlic, extra virgin olive oil, and the balsamic vinegar.
- Stir in the thinly sliced basil and add salt and freshly ground black pepper, adding more to taste.
- Let the flavors meld for at least 30 minutes and up to 2 hours.
- Meanwhile, take the slices of bread and toast in a 325 degree oven for 3 - 4 minutes. (You can brush with olive oil if you wish)
- Serve and enjoy!