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Feed Your Soul Too

Creating Gluten Free and mostly healthy recipes

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Friday Five – Sugar

October 17, 2014 by Peter Block Leave a Comment

This post may contain affiliate links which means I may receive a commission for purchases made through links. I will only recommend products that I have personally used! Learn more on my Private Policy page.

This Friday Five – Sugar is so sweet.  I was sitting with my wife and daughter watching The Voice and I was asking myself what should I do for this Friday Five.  At the exact moment I was questioning the concept for this post, both my wife and daughter picked Sugar in one of the matches.  So this post became the Friday Five – Sugar.

Our first offering is a recipe that I have often seen but not yet tried to make myself.  This sweet treat is Cinnamon Sugar pull-apart bread developed by Tarte Pink.

Cinnamon pull apart bread, Friday Five

Cinnamon pull apart bread

With my stated focus of trying to do more Mexican recipes on my blog, it is only natural that I present these Churros with Chocolate Dipping Sauce by Simply Delicious.

Churros

Churros with Chocolate Dipping Sauce

In the same genre, as the Churro, is this American classic presented as a Cinnamon French Toast created by Recipe Tin Eats.

French-Toast-Sticks, Friday Five

French Toast Sticks

And just to show you the variation that desserts can have, this dessert uses stevia.  I don’t want to get side tracked but this link gives you information into the positives and negatives of stevia. these Nanaimo Bars were made by Desserts with Benefits. 

Nanaimo Bars, Friday Five

Nanaimo Bars

How cool are these Peanut Butter Cup Brownies made by the Texanerin Baking.

peanut_butter_cup_brownies, friday five

Peanut Butter Cup Brownies

Our last piece of sugar is a dessert that I recently posted.  These are Cookie Dough Cheesecake Bars found on Feed Your Soul Too.

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Cookie Dough Cheesecake Bars

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Filed Under: Desserts, Friday Five Tagged With: brown sugar, chocolate, cinnamon, dessert, friday five, Mexican, sugar

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Hi everyone. My name is Peter and this blog is a labor of love expressing my passion for cooking and bringing family and friends around the kitchen table. I (now) make gluten free and mostly healthy recipes for home chefs that may just impress your friends. Read More…

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