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Sometimes the simplicity of a name does not do justice to the flavor of the dish. Â The taco meat was a mixture of 2/3 ground turkey and 1/3 ground beef. Â Spice it just right and combine with your favorite veggies.
Recipe
Tacos:
- In a hot skillet with 1 tbsp olive oil, brown the meat and cook until most of the moisture has evaporated
- Add 3 tbsp ancho chili powder, 2 tbsp each paprika and cumin and 1 tsp each salt and pepper, and 3 tbsp tomato paste, mix well
- Assemble with soft tortilla, add the meat, then cover with a handful of Mexican 4 cheese blend, lettuce, tomatoes and avocados
YUM! This sounds great!