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Feed Your Soul Too

Creating Gluten Free and mostly healthy recipes

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Friday Five – Valentine’s addition 3

February 14, 2014 by Peter Block 1 Comment

This post may contain affiliate links which means I may receive a commission for purchases made through links. I will only recommend products that I have personally used! Learn more on my Private Policy page.

I thought I would share one more set of Valentine’s ideas so you can make your partner or family feel special and loved.  You still have time to make something so don’t give me any lip!

This first offering is a Red Velvet Stuff Pound Cake from Chelsea’s Messy Apron.

Heart-Pound-Cake-by-Chelseas-Messy-Apron

Staying with the red velvet theme, here is a Red Velvet Cookie Cake from Crazy for Crust.

Red-Velvet-Cookie-Cake-8-of-8w

Need a reasonably easy recipe, try these Easy White Chocolate Sugar Cookie Bars from Lovely Little Kitchen.

White-Chocolate-Sugar-Cookie-Bars-1

And foreshadowing a gift for my wife (she won’t get this comment :)), let’s try these Soft M&M Chocolate Chip Cookies from Averie Cooks.

mmcookies-19

And if you want to show them love with writing, then try these Cream Filled Chocolate Heart Shaped Cakes from Worth Pinning.

cream filled chocolate cake

To conclude this Friday Five – Valentine’s addition 3, I offer this elegant Rose Buttercream Cake from Tessa Huff’s The Cake Blog.

rose_buttercream_cake_1

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Filed Under: Desserts, Friday Five Tagged With: cake, chocolate, cookies, dessert, friday five, treats

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  1. Chelsea @chelseasmessyapron

    February 15, 2014 at 9:29 pm

    Thanks for featuring my pound cake! Hope you had a great Vday!

    Reply

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Hi everyone. My name is Peter and this blog is a labor of love expressing my passion for cooking and bringing family and friends around the kitchen table. I (now) make gluten free and mostly healthy recipes for home chefs that may just impress your friends. Read More…

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