When it comes to culinary inspiration, the classics are a great place to start. My last post was my Peruvian chicken. I loved it so much that I wanted to recreate its smoky, spiced flavor and addictive green sauce (aji verde). But what if we took that cherished classic and gave it a modern twist? Enter my Peruvian Chicken Meatballs with Vibrant Green Sauce—a playful, bite-sized take on the ...
Peruvian Chicken Meatballs with Vibrant Green Sauce
