Chicken Milanese
Brownie Cheesecake Bars
Corn Fritter topped with Pimento Cheese
Baked Pasta
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Tahini Semifreddo
Tahini semifreddo is a very unique dessert and not one we find on many American tables. After you try this recipe, you may be CHANGING YOUR MIND. A… Read More »
Gluten Free Banana Cupcakes with Buttercream Frosting
As those of you that regularly read my blog know, I love to explore with different foods, ingredients and diets out there. These Gluten Free Banana Cupcakes with… Read More »
Turkey Burger Cheese Quesadillas
What’s better than a cheese quesadilla? What’s better than a Mexican Turkey Burger? How about a Turkey Burger Quesadillas by combining two favorites, two food staples. A GREAT… Read More »
Mexican Corn on the Cob
Mexican Corn on the Cob needs to be on your menu in the summer. Summer corn is so tasty. Mexican corn is typically with a spiced mayonnaise and… Read More »
Moroccan Carrot Salad
A Moroccan Carrot Salad that comes together very quickly yet is full of flavor. This side dish is the third recipe from Michael Solomonov’s Zahav restaurant cookbook. I… Read More »
Charred Eggplant Salad
A Charred Eggplant Salad is a great ALTERNATIVE to a traditional salad and is loaded with flavor. The ingredients are simple and pretty common in most pantries. The flavor… Read More »
Mexican Paste Turkey Burger
The key to a good burger is developing a very moist burger. Create a paste to make this Mexican Paste Turkey Burger the best burger you ever developed…. Read More »
Edamame Corn Salad
The biggest tip I can share with all cooks, chefs or would-be chefs is to chose your menu for your audience. If you do, you will get lots… Read More »
BBQ Salmon over Corn & Pea Purées
Salmon is our go to fish in our house. We find it to be the most flavorful of the fish. It is a firm and meaty fish which… Read More »
Avocado Banana Bread
The fun of cooking is trying new ideas. Experimenting with ingredients to see how they will impact a recipe. I wanted to make a banana bread with avocados… Read More »
