Chicken Milanese
Brownie Cheesecake Bars
Corn Fritter topped with Pimento Cheese
Baked Pasta
Latest
Turkey Panini
This is the first time I have used my Breville panini maker. I won this tool in a giveaway from Le Brea Bakery and as most of you know,… Read More »
Friday Five – Burger addition
It is summer and we should be outside. This weekend, my wife and I get the chance to visit friends who have a small lake house in Lake Geneva…. Read More »
Honey Tequilla
One of the perks of this blog has been the wonderful brands that have contacted me and asked me to try their product. And today is National Tequilla day. … Read More »
Melopita
My wife and I were having a dinner party. In our world, that means everyone participates in the cooking. Our theme was Greek food. In the next week… Read More »
Mock Hollandaise
I loved hollandaise as a kid. So much so that I would make it when I was maybe 14 years old and I did not know how to… Read More »
Parmesan Potatoes
I am writing this post as I prepare to go to the Food and Wine Conference. I just went upstairs and packed and now getting a few more… Read More »
Friday Five – Wine addition
I was trying to come up with a totally different idea for this week’s addition and decided to try wine. Wine is used in so many dishes and… Read More »
Smoked Beef Ribs
When you have a smoker, a lot of the time you do not need to do too much to get a super flavorful result. These Smoked Beef Ribs are… Read More »
Klondike Kandy Bar
“This shop is part of a social shopper marketing insight campaign with Weave Made Media® and Klondike, but all my opinions are my own. #weavemade #KandyBar #ad http://my-disclosur.es/RgFrEH “ There… Read More »
Tuesday Tip – Garlic Infused Olive Oil
There are a number of ideas that I have wanted to try, or more correctly stated, get around to doing. One is different butters with other ingredients mixed… Read More »
